Description
A truly incredible romano, softer than a typical Italian Percorino romano, with a creamy and nutty sharp flavor, with a lovely, crumbly texture, made with cows milk then aged to perfection. The Babcock Dairy Romano is a truly special cheese sure to complement any snack plate, italian recipes, grated on caesar salads, or as a memorable addition to any holiday cheese board. If you are a fan of sharp but creamy cheeses, try this unique Babcock Dairy variety.